Madeleine Pans for Baking, 12 Cavity Heavy Duty Nonstick Mold

This Madeline pan features a one-piece design, with no welding seams or seam points. The curling design on all sides ensures a comfortable, scratch-free baking experience. The non-stick coating makes it easy to release cakes without damaging their distinctive shell-like shapes and textures. This Madeleine mold is not only for baking 12 traditional shell-shaped French cakes, but can also be used for sugar cookies, shortbread, chocolates, and candies.

The pan is constructed with thickened carbon steel to ensure even and fast heating. The thick, rolled, and strengthened edges provide convenient use and prevent warping, even at high temperatures. Hand washing with hot water, mild soap, and a gentle scrub brush or sponge is recommended to extend the product's lifespan. The small Madeline pans are oven safe up to 446°F (230°C), and it's important to brush oil on the pan before cooking. Avoid cooking the Madeleine mold for an extended period without any food inside, and use heat-resistant silicone spatulas to prevent damaging the non-stick surface. Slight surface scratches do not affect the pan's usability.

KNIFRTISAM, as a Home & Kitchen brand, is committed to providing products that elevate the convenience and refinement of our customers' lives. Quality control is our utmost priority, and we firmly believe in enabling joyful baking experiences for families.

The Madeleine pans feature a food-grade coating, free from harmful substances that may release at high temperatures. This makes them suitable for use in cake shops, restaurants, and homes. The excellent non-stick properties allow for less natural cooking oil to be used, and the premium design ensures cakes will not stick to the bottom of the tin, providing a hassle-free baking experience.

The heavy-duty carbon steel construction enhances resistance to bending and time-related defects. The thick, rolled, and strengthened edges offer convenient use and prevent warping, even at high temperatures. The Madeleine pans can be used to bake traditional shell-shaped French cakes, allowing you to enjoy your tea time with family or friends.

If you're not thrilled with the construction or performance of the Madeleine pans, please let us know, and we will find a solution – whether a refund or replacement – that satisfies you. Our goal is to elevate your home and kitchen experiences with convenience and refinement.

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